Crockpot Meatball Subs

 

Crockpot Meatball Subs

We ate it so fast so I forgot to take a picture till the very end of the meal.

Ingredients:

  • Roughly 20 Frozen Meatballs (we used Ikea brand)
  • 1 Jar Marinara Sauce
  • 1 Half a Chopped Onion
  • 3-4 Mushrooms Sliced
  • Rolls or Hoagie Subs (we used Kneaders rolls)
  • Cheese (Optional)

Directions:

Mix the meatballs, marinara, and chopped onion in a crockpot.  Put on low for 4-6 hours.  Add the sliced mushrooms to the crockpot an hour before finishing.  Fill rolls with saucy meatballs and enjoy! It heats up well for a leftover meal too.

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